長相思｜佳葉龍 Chang Xiang Si｜GABA Tea

佳葉龍茶也是烏龍茶的一員，採用厭氧發酵製程，誘導茶葉中的GABA生合成與累積，低咖啡因較不會影響睡眠。

產地：台灣南投

海拔：1300~1800公尺

茶種：青心烏龍

香氣：熟果香，果酸香

A unique fermentation process, vacuum anaerobic is applied during tea- making process. By taking this method, the glutamic acid in the tea is converted into GABA. It's a great choice for tea-drink beginner.

Place of origin: Nantou Taiwan

Altitude: 1300~1800 meters

Variety: Chin-Shin-Oolong

Aroma: Ripe fruit and citrusy scent